Comments on: Beat The Chefs – GSN

By: Larissa Kama

Larissa Kama — Mon, 26 Nov 2018 05:54:00 +0000

My name is Larissa aka “The Traveling Tart”. I’m a pastry chef with over 30 years in the food and restaurant industry. I’d LOVE to compete on this show! I have mad kitchen ninja skills and not only create pastry and dessert magic but can throw down on some eye rolling, toe curling food as well. You can find my blogs and pics of my creations on . Hope to meet you all soon 🙂
Larissa Kama

By: Beth Taylor

Beth Taylor — Mon, 26 Nov 2018 03:53:59 +0000

Stay-at-home energetic mom of 3! I have one son who is in a wheel chair due to a chromosome deficiency at birth. My other son has major food allergies, so I literally cook three hot meals a day! Cooking is my life. It has brought so much joy to cook food for friends and family. I take bringing food to a pot luck very seriously. I text people I know are coming and make sure I bring the right dish. I also was on swim team in high school and won a turkey in a free throw shooting contest last weekend. To say I am competitive is an understatement. I may be be small but when I have the eye of the tiger I will win!

By: Molly Winsten

Molly Winsten — Thu, 25 Oct 2018 17:01:39 +0000

Hi there! My name is Molly and I live in Boston, MA. I have competed on the Food Network in the past and I currently do live cooking demonstrations in Boston! My biggest challenge has been overcoming the diagnosis of high-functioning autism. Food has helped me relate to others and I just love being in the kitchen! Please check out my instagram

By: richard t vanderplas

richard t vanderplas — Sat, 13 Oct 2018 17:47:46 +0000

Hello!

I am interested in trying out for you show. I was on Chopped once, and almost won! Either way it was a lot of fun, and I love to be on camera.

I travel the world each year for 4-6 months to research food and have a blog, and cater weddings with my company edenopolis here in NYC each spring, summer, and fall. Check us out on edenopolis.com, or on Instagram/facebook @edenopolis.
We specialize in cooking with fire and food art installations.

Call me anytime and let me know what you need!

By: Ashley Flanagan

Ashley Flanagan — Mon, 24 Sep 2018 15:32:17 +0000

I am a 26 year old mom from a small town in nova Scotia called Wentworth. I just finished culinary school in June & i am looking for something to bring the excitement that i am missing from school back to my life. being a mom of a 4 year old, & being in college the last 2 years has been such a weird & rewarding struggle. its crazy that i actually made it to graduation, overcoming many obstacles along the way. Being from a small town its hard to find opportunities & chances to make a move. & now that i am finished school, its all hitting me, what do i do now? i need a purpose & i want to show my daughter that you can do anything you set your mind to.

By: Anthony Bar

Anthony Bar — Mon, 17 Sep 2018 00:52:33 +0000

Hello my name is Anthony Bar and I have been a French Chef for over 15 years. I have also done modeling with multiple casting interviews for chef shows, Id love to be on this one!

By: Lisa McQuery

Lisa McQuery — Fri, 31 Aug 2018 18:49:38 +0000

My name is Lisa, I’m 33, and I’m an American but live abroad in Europe. I have a great passion for cooking, and would like to become a professional. I love experimenting, and creating new dishes for my friends and family. I know that I could be on the show and would welcome the chance. Because I’ve spent over a decade in both Italy and Hungary, I have a good feel for both national cuisines, including others as well. I would be willing to go back to the States if given the chance to appear and compete on the show. Thank you for your time, and I look forward to hearing back from you soon! Buon appetito!

By: Theo Young

Theo Young — Mon, 20 Aug 2018 08:39:16 +0000

Hello,

My name is Theo Young and im from Boston, Massachusetts. Cooking has always been my passion. I have over 15 years of experience in the restaurant/hotel industry and have always dreamed of one day opening my own restaurant. I have cooked all types of food/dishes and can easily learn new dishes as well. My cooking skills are top notch and i know i have what it takes takes to beat anyone im put up against in a cooking battle. I cant speak on it too much as i can show you better than I can tell you. I assure you my skills will not disappoint you and they will make for an interesting showdown.

Regards,
Theo Young

By: Brenda Green

Brenda Green — Mon, 09 Jul 2018 21:20:50 +0000

I think the chef’s don’t know everything about I learn from the best were we get down to nitty gritty .

By: Asher Pe'er

Asher Pe'er — Sat, 30 Jun 2018 01:33:19 +0000

Hi Im Asher , well can’t say im a pro , im very good with any thing got to do with the Moroccan food ,
since of age 15 worked in restaurants , i love cooking specially big dinner parties. would love to give it a try and see what i can do to impress .
looking for some excitement and some challenges .
I alway complain when eating out , its just not good enough .
any ways would love to compete with a “REAL CHEF “

By: Jean Pierre pozo

Jean Pierre pozo — Wed, 23 May 2018 17:30:35 +0000

My name is jean pierre I am a cook I have done everything. With food I am very passionate about cooking I have learned sushi. All most everything else is easy for me to pick up so I feel like I am on a master level but I still have a lot to learn. I just want a oppatunity to show people what I have been living for thank you.chef Jean Pierre Mr.pozo

By: Aavriti

Aavriti — Sat, 12 May 2018 16:50:55 +0000

I am very much passionate about cooking….professionally I m an engineer….but my heart is beat with the wok on fire ;).

By: stephen blake

stephen blake — Sun, 01 Apr 2018 11:11:16 +0000

Hi i love food and i love cooking i want to test my skills and ability and see how far it gets me, so i would like to apply for the show.

By: Lorenzo steele

Lorenzo steele — Tue, 27 Mar 2018 16:12:12 +0000

Hello, my name is Lorenzo Steele I’m 33 years old I started cooking when I was 14 years old in high school I attended an vocational school learning the basics then I went off to work for corporate restaurants where I got my pace and learned what pressure was while being consistent. Then I worked for my first 4 star restaurant where I applied 11 times before I was hired because I had minimal experience but was given a chance where I worked for 4 years then I went off to culinary school In Pittsburgh where my passion for cooking exploded into this industry. I have worked for various companies always attaining a position in leadership and I always wanted to run the show but in my way creatively, effectively and consistently so I hope you will take in consideration some of my background showing interest in your show thanks for your time and hope to be considered.

By: Carmen Rodriguez

Carmen Rodriguez — Tue, 20 Mar 2018 17:29:31 +0000

My name is Carmen Rodriguez. I am the Culinary Program Coordinator for a great non-profit in Santa Fe NM. I am interested in your new show. I would love to give a couple of our students the oppurtunity to showcase their talents along side myself against any and all Pro chef’s out there.

By: Carlos Torres

Carlos Torres — Mon, 12 Mar 2018 18:11:01 +0000

I am interested .